Valentine’s Menu

Treat your other half to a delicious Valentine's Menu for only £40 per person

To start...
Cauliflower veloute, onion bhaji and curry oil
Gin cured salmon, cucumber, textures, dill mayonnaise
Chicken and chorizo ballontine potato and quail egg salad, pepper relish
Rolled goats cheese, pistachio crumb, marinated beets

To follow...
(For two)
Chateaubriand, duchess potatoes, wild mushroom fricassee, truffle jus
Breast of duck, fennel praline crumb, celeriac puree, caramelised apple fondant potato, lemongrass and ginger jus
Butternut squash and vegan feta strudel, chargrilled potatoes, pepper relish, wilted greens.
Fillet of sole, braised fennel, golden raisin, verjus butter sauce, souffléd potatoes.

To finish...
Assiette of chocolate to share
(Chocolate fondant, strawberry romanof, vanilla ice cream, chocolate marquise and chocolate crème brulee)
Apple tart tatin
Crème anglaise, apple sorbet and salted caramel
Pineapple and passion fruit parfait
Coconut rice pudding, exotic fruit salad and a sesame tuille

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